Gamolenic acid is an organic compound with the chemical formula C18H30O2 and an average molecular weight of 278.43 g/mol. Gamolenic acid belongs to the lineolic acids and derivatives, a subclass of fatty acyls within the organic compounds.
This substance is found in or released from 15 recorded sources across several categories. Within healthcare, pharmaceuticals, and veterinary products, it is associated with dermatological preparations. In the sector of food, food processing, and cookware, it is linked to the processing of fish and the preparation of vinegar, wort, wine, or sparkling wine. It is also found in household cleaning and consumer products, specifically tobacco product cases and non-electric simulated smoking devices. Additionally, it is present in electrical and electronic equipment, including antennas, auxiliary devices, colour television systems, line transmission systems, microphones, and three other sources. The recorded route of exposure for gamolenic acid is oral.
Belongs to the class of organic compounds known as lineolic acids and derivatives. These are derivatives of lineolic acid. Lineolic acid is a polyunsaturated omega-6 18 carbon long fatty acid, with two CC double bonds at the 9- and 12-positions.
